Vegetable Risotto

Vegetable Risotto

I love making risotto, my wife loves making risotto. My kids, thankfully, love eating risotto. Don’t be afraid of risotto. All that is required is a little bit of prep and an averagely strong arm ready to stir for approximately 18 minutes, but the result is something very, very special. It’s a melt-in-your-mouth kind of dish that can be a super sexy, impress your date kind of thing, or a family friendly school-night offering.

Best ever pasta dish: Spaghetti aglio, olio e peperoncino

Best ever pasta dish: Spaghetti aglio, olio e peperoncino

This pasta recipe is the one to rule them all, if you ask me. Before I got into this cooking whilst sailing business, I spent nearly three years in Australia. I moved about a bit, from Sydney, to Melbourne, then Adelaide. I fell in love with Australia and its friendly people, but more about that in another (travel) post.

Thermomix Recipe: Quick, Simple and Delicious Watermelon Gazpacho

Thermomix Recipe: Quick, Simple and Delicious Watermelon Gazpacho

I am rocking some serious braces at the moment, or graces, as my six and a half year old insists on calling them. So, we are going heavy on the soups these days. It's still very hot in the South of France, so a chilled soup is a nice option.